Photo Tour

Mark's Kitchen Photos: A Look Inside Our Fresno Restaurant

By the Mark's Kitchen crewAugust 20263 min read
Mark's Kitchen Photos: A Look Inside Our Fresno Restaurant

A lot of people search for photos of a restaurant before they ever walk in. Fair enough — you want to know what you're driving to. Here's an honest look at Mark's Kitchen, inside and out, so there are no surprises when you pull up on East Belmont Ave.

Finding Us on East Belmont Ave

The Mark's Kitchen storefront sign on East Belmont Ave in Fresno
Our sign out front — look for "Mark's Kitchen, Chinese Food" on the north side of Belmont.

We're easy to miss if you're not looking for the sign specifically. It's a straightforward storefront, not flashy, with parking right out front. If you've never been before, get directions here before you head over.

Inside the Dining Room

Inside the Mark's Kitchen dining room in Fresno
Simple seating, nothing fussy. Most tables turn over fast at lunch.

Don't expect white tablecloths. It's a counter-service dining room with a handful of tables — the kind of place built for people who came in hungry, not for a photo shoot. Sriracha and soy sauce are already on the table.

At the Counter

The order counter and menu boards inside Mark's Kitchen
The menu boards above the counter — this is where you'll place your order.

The full menu is posted above the register, item by item, with prices. If you already know what you want, ordering takes less than a minute. If you're deciding on the spot, the menu page has the same info if you'd rather scroll through it first.

What Comes Off the Wok

A fresh order of orange chicken over rice and chow mein at Mark's Kitchen
Orange chicken, our most-ordered dish, plated over fried rice and chow mein.

This is what most orders look like — a protein, a starch, and whatever sauce made it there. Nothing sits under a heat lamp. If you want a closer look at how a plate like this compares to other options, our orange chicken vs. General Tso's breakdown covers the two most common orders side by side.

A combination plate with fried rice, orange chicken, and chow mein at Mark's Kitchen
A combination plate — the go-to order for anyone who can't pick just one dish.

Combination plates are the most common order for a reason: you get more of the menu on one plate instead of committing to a single dish.

Come See It Yourself

Photos only tell you so much. If you're in east Fresno and want to see the rest in person, we're on East Belmont Ave, open six days a week. Call ahead if you'd rather skip the wait and grab it to go — the full menu is online if you want to plan your order first.

Reading this made you hungry? Call ahead and we'll have it ready.

(559) 454-1438
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Written by

The Mark's Kitchen crew

Notes on Chinese food in Fresno from the kitchen on E Belmont Ave — what to order, how to order it, and the questions locals actually ask.